One of the most exciting things to visit Japan is the food. Why not trying authentic Washoku (traditional Japanese cuisine), that has been added to UNESCO’s Intangible Cultural Heritage list, while you are traveling in Tokyo?
Do you think cooking Washoku is too complicated?
No worry! It’s nothing special. At Cookery A-Five, we offer homemade cuisine cooking classes like any Japanese cook at home.
Preparing healthy and nutritious meal for the family is done everywhere on earth. But what do the Japanese eat at home? It can’t always be sushi and teriyaki.
Have you ever imagined Japanese ingredients and seasoning?
Expert travelers to Japan, why not take your next step and cook your own Japanese meal for a memorable experience? First time travelers, a cooking experience will definitely help your understanding in Japanese culture.
We are professional cooking instructors as well as expert housewives and teach Japanese home cuisine in a casual, family-oriented atmosphere.
Our menu varies from traditional Japanese home cooked dishes to our original recipes. We would like to introduce you to a new world of Japanese ingredients and seasoning that you might have never known. Everything is natural and healthy, needless to say, no MSG is used.
We are located in the heart of Tokyo, Akasaka. It is easily accessible from anywhere in Tokyo. It is within 10 minutes’ walk from Roppongi, Azabu, Tameike and Toranomon area. Everything is prepared. Just bring yourself and your excitement!
